Tag: Brazil

Bananas/Plantains

Pastéis de Banana

Brazilian fried empanadas made with lard-based dough are called pastéis, here stuffed with bananas and sugar for a delicious dessert.

Sandra A. Gutierrez February 19, 2021

Essay

Searching for the Flavors of Bahia

A three-part retrospective of a search for the cuisine from the seas, villages, and forests of Bahia, Brazil.

Nicholas Gill April 12, 2018

Guides

Eat List: Trancoso, Brazil

The best restaurants, beach snacks, and street food in the Brazilian beach town of Trancoso in the state of Bahia.

Nicholas Gill January 18, 2018

Guides

Eat List: Rio de Janeiro, Brazil

Like the mix of cultures that inhabit Rio de Janeiro, our Eat List offers restaurants, churrascarias, and botecos serving traditional and modern Brazilian food.

Tom Le Mesurier July 24, 2016

Conservation

Sustainable Foodways in Bolivia’s Madidi National Park

For our fourth column in partnership with the Wildlife Conservation Society, we travel to Bolivia’s Madidi National Park with Dr. Rob Wallace of Identidad Madidi.

Rob Wallace July 12, 2016

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Tag: Brazil

Pastéis de Banana

Searching for the Flavors of Bahia

Eat List: Trancoso, Brazil

Eat List: Rio de Janeiro, Brazil

Sustainable Foodways in Bolivia’s Madidi National Park

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