Tag: Peruvian recipes

Dessert

Arroz Zambito

Arroz Zambito, from Gastón Acurio, is a regional version of Arroz con Leche hailing from Peru’s south coast.

Gastón Acurio February 19, 2021

Fish/Seafood

Tacu Tacu con Picante de Camarones

This refried rice and beans casserole from Gastón Acurio, better known as Tacu Tacu, is slathered in a spicy shrimp stew.

Gastón Acurio February 19, 2021

Grains

Quinoa with Kohlrabi and Pearl Onions

Recipe excerpt taken from Lima: The Cookbook by Virgilio Martinez and Luciana Bianchi.

Virgilio Martinez February 19, 2021

Poultry

Pollo a la Brasa Peruana

Classic Peruvian chicken recipe from Ricardo Zarate’s cookbook: The Fire of Peru: Recipes and Stories from My Peruvian Kitchen.

Ricardo Zarate February 19, 2021

Fish/Seafood

Lengua Piedra

Taken from his new cookbook Central, Latin America’s Best Chef, Virgilio Martinez, shares his Lengua Piedra recipe.

Virgilio Martinez February 19, 2021

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Tag: Peruvian recipes

Arroz Zambito

Tacu Tacu con Picante de Camarones

Quinoa with Kohlrabi and Pearl Onions

Pollo a la Brasa Peruana

Lengua Piedra

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